French (Italian) Toast Overnight Casserole Recipe

Аdvertisement
Ingredients
Topping:

    2 T Maple Syrup
    1 Stick butter (softened)
    3/4 cup brown sugar
    1/2 cup pecans chopped

Mixture:

    6 eggs
    1 cup milk
    1/2 cup half & half
    1 tsp nutmeg
    1 tspcinnamon
    1 tsp vanilla



Bread:

    1 Panettone (Italian holiday cake) - [another great bread is Pepperidge Farm French Toast Vanilla Swirl]

How to make French (Italian) Toast Overnight Casserole

I always made this for a big breakfast crowd, and it's especially good for those busy Christmas mornings! The night before Christmas, be sure to save yourself some Christmas stress and make this awesome breakfast ahead of time. They will think you slaved all morning!
Mix topping ingredients together and set aside til morning.
In a greased 9 x 13 pan, break up the bread into chunks and spread throughout the pan. Whisk together the "mixture" ingredients in a bowl and pour over the bread in the pan. Cover with foil and refrigerate overnight.
Next morning, cook at 350 degrees for 45 minutes. Let sit for about 20 minutes prior to slicing.
Terrific served with strawberries and whipped creme!

Author kimdec
opensourcefood.com/people/kimdec/recipes/french-italian-toast-overnight-casserole

Popular Posts

  • GrandMa's Apple Pie Recipe
    Ingredients     4 big apples     250gr plain white yoghurt     125gr olive oil     500gr white plain flour     1gr baking soda     4 eggs   ...
  • Devil's Food Cake Recipe
    1 ½ cups all-purpose flour ¼ teaspoon baking powder ¼ teaspoon baking soda ½ cup unsweetened cocoa 8 tablespoons (1 stick) butter 1 ¼ cups s...
  • Triple Lemon Cup Cakes Recipe
    Ingredients For the Double Chocolate Cake we used a favorite of ours:   Milliken & Feniger’s Buttermilk Chocolate Cake We made it in two...
  • Easy Okonomiyaki Recipe
    Ingredients     1 cup - all purpose flour     1 cup - dashi stock (water if you don't have dashi no moto)     1 egg     1/4 - head of ca...
  • The Baked Brownie Recipe
    Ingredients     1 1/4 cups all-purpose flour     1 teaspoon salt     2 tablespoons dark unsweetened cocoa powder     11 ounces dark chocolat...
  • Goan fish cakes (in the back) Recipe
    Ingredients 250 gr Fish Filet (Cod or Tilapia) 1 potato (peeled, boiled and mashed) 2 spring onions (finely chopped) 2 Red Chillies (finely ...
  • Choco-Flan Recipe
    Ingredients     For the cake:     1 box of chocolate cake mix, prepare as directed in box(usually you need 3eggs, 1 1/3 cup of water, 1/2 cu...
  • Tie-Dyed Cake! Recipe
    Ingredients Makes 9-10 servings.     1 box Betty Crocker White Cake     1 box Betty Crocker Classic Gel Food Colors     12 oz clear soda (I ...
  • Light cheesecake Recipe
    Ingredients     500 grams of cream cheese     4 eggs, yolks and whites divided     2 tablespoons of potato starch     1 tablespoon of semoli...
  • Classic Lemon Pound Cake Recipe
    Ingredients 250g Butter 250g Caster Sugar 4 Eggs 280g All Purpose Flour 1 tsp Baking Powder 1 cup Milk pinch of salt (if butter is unsalted....