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Ingredients3 eggs
150 g. sugar
150 g. plain flour
50 g. oats
1 tablespoon baking soda
2 teaspoons allspice
½ teaspoon of salt
150 g. melted butter
1 dl. blue poppyseeds
300 g. shredded carot
How to make spicy carotcake
melt the butter
whisk sugar end eggs until white and puffy
mix flour, oats, baking soda, allspice and salt
gently mix #2 and #3 while adding melted butter as you go along
add carots and poppy seeds
put it all in a greasy baking tin
bake for 20 min. on 200 degrees - check center before you take it out
cool and serve
Author minitwob
opensourcefood.com/people/minitwob/recipes/spicy-carotcake