Orange & carrot cake Recipe

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Ingredients

    400 grams of carrot, grated
    2 orange, rind only
    80 grams of butter
    80 grams of sugar
    1 teaspoon of cinamon
    3 eggs
    130 grams of wheat flour
    1 teaspoon of baking powder
    100 grams of grinded almonds



How to make Orange & carrot cake

    Mix butter with sugar, till it change into white fluffy mixture, add egg yolks, mix well.
    Add orange rind and cinamon.
    In separate bowl, sift flour, add baking powder and almonds.
    Whipped egg's whites, till they form firm foam.
    Add carrot into butter mixture, mix well.
    Add flour bit by bit. Finally add whipped whites.
    Bake in preheated oven, in 180 C degrees, about 35-40 minutes.

Author Paula
opensourcefood.com/people/Paula/recipes/orange-carrot-cake

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